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A Brief Overview of Oxidative Stress in Adipose Tissue with a Therapeutic Approach to Taking Antioxidant Supplements |
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| Shima Taherkhani,Katsuhiko Suzuki,Ruheea Taskin Ruhee |
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| Antioxidants. 2021; 10(4): 594 |
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Association of Paraoxonase1 enzyme and its genetic single nucleotide polymorphisms with cardio-metabolic and neurodegenerative diseases |
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| Humira Jeelani,Nahida Tabasum,Dil Afroze,Fouzia Rashid |
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| Gene Reports. 2020; : 100775 |
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Cardiometabolic Disease and Dysfunction Following Spinal Cord Injury |
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| Mark S. Nash,David R. Gater |
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| Physical Medicine and Rehabilitation Clinics of North America. 2020; 31(3): 415 |
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Barley grass juice (Hordeum vulgare L.) inhibits obesity and improves lipid profile in high fat diet-induced rat model |
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| Jhansyrani Thatiparthi,Sujatha Dodoala,Bharathi Koganti,Prasad KVSRG |
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| Journal of Ethnopharmacology. 2019; 238: 111843 |
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Studies on the unique properties of resistant starch and chito-oligosaccharide complexes for reducing high-fat diet-induced obesity and dyslipidemia in rats |
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| Wenting Shang,Xu Si,Zhongkai Zhou,Junxuan Wang,Padraig Strappe,Chris Blanchard |
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| Journal of Functional Foods. 2017; 38: 20 |
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Anti-obesity potential of enzymatic fragments of hyaluronan on high-fat diet-induced obesity in C57BL/6 mice |
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| Byong-Gon Park,Yoon-Sun Park,Joo Woong Park,Eunji Shin,Woon-Seob Shin |
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| Biochemical and Biophysical Research Communications. 2016; |
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Dual effects of a mixture of grape pomace (Campbell Early) and Omija fruit ethanol extracts on lipid metabolism and the antioxidant defense system in diet-induced obese mice |
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| Hye Jin Han,Un Ju Jung,Hye-Jin Kim,Byoung Seok Moon,Su-Jung Cho,Yong Bok Park,Dong Gun Lee,Myung-Sook Choi |
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| Nutrition Research and Practice. 2015; 9(3): 227 |
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