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Fermented milk products: Probiotics of Ayurveda

Kukkupuni Subrahmanya Kumar, Shashikumar Aparna, Venkatasubramanian Padma

Year : 2015| Volume: 4| Issue : 1 | Page no: 14-21

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1 Exploring Ayurvedic Knowledge on Food and Health for Providing Innovative Solutions to Contemporary Healthcare
Unnikrishnan Payyappallimana,Padma Venkatasubramanian
Frontiers in Public Health. 2016; 4
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